Paleo Crunchy Curry Chicken Salad

This is a great way to turn last night's grilled chicken into the next day's lunch.  Serve with cucumbers or inside a halved avocado.




Paleo Crunchy Curry Chicken Salad 
2 tbs Mayo2 tsp Curry powder1 tsp turmeric1 tsp cayenne2 tsp masala powder salty & pepper to taste2 tbs dried cranberries4-5 green onions, chopped1/2 red onion, finely diced2 tbs sliced raw almonds2 cooked chicken breast/thighs, choppedSliced cucumbers
Mix all ingredients except chicken and cucumbers in a large bowl until thoroughly combined.  Add chicken and toss.
You can also add any leftover veggies you may have had.  Most of these spices are available in grocery stores now, but if you have an Indian grocery nearby I'd recommend checking them out.  This is amazing with Pav Bhaji seasoning!